Business Neutralizing Rattlesnake and Scorpion Venom
According to the Arizona Game and Fish Department, Arizona is home to the most dangerous rattlesnakes, spiders, lizards, and scorpions in the nation. So it is appropriate that researcher and veterinarian Dr. Craig Woods of BioVeteria Life Sciences chose Prescott as the home of his new business venture. BioVeteria is a new bioscience company that >> Read More…
LaVelle Mccoy: Working to enhance the City He Loves
LaVelle McCoy would like to play more golf. And fish more. And fly airplanes. Though relaxing, all of those activities take a lot of time, and the president of McCoy Motors has prioritized something else instead: giving back to the community. Indeed, people describe McCoy as a “wonderful asset to the community,” a >> Read More…
Flagstaff Businessman Faces Tough Decisions on the Campaign Trail
Running for public office is more than a full-time job, so how do candidates manage that, plus their businesses, plus their families and personal lives? It’s not easy, and often they are forced to make difficult business decisions as a result. Paul Gosar, a dentist and Republican candidate to represent Arizonans in District >> Read More…
La Fonda: Staying True to its Roots
Tired of the daily grind and wanting to take charge of their lives, three brothers – Sylvester, Frank and Albert Garcia – and their father, Erminio, borrowed $6,000 (a hefty sum in 1957) to start a little restaurant tucked away in Flagstaff’s Sun-nyside neighborhood. The men named their restaurant La Fonda, homage to >> Read More…
Flagstaff Couple Persevering in Business
Neither one of us had any background in owning our own retail store,” Kathie Knapp said one recent Saturday afternoon while juggling an interview and waiting on customers at The Lite Company. Kathie and her husband, Mike, have owned and operated The Lite Company lighting and furniture store, located on North 4th Street, for nearly >> Read More…
A Sedona Businessman Shares His Recipe For Success
Picazzo’s Organic Italian Kitchen may be known for many things, but two frequently stand out, and they are both the ideas of restaurateur and owner Rick Freedman. One: In March of this year, all nine of the classic pizzerias – located in Flagstaff, Se- dona, throughout metropolitan Phoenix and now, Tucson – began using organic >> Read More…
Working in 40 States and Calling Flagstaff Home
The first thing out of Brian White’s mouth is a question: “Can this article also highlight the work of the Lumberjack Athletic Association, instead of just me?” “I don’t think I’m anything special,” he added, “I really don’t. I just think I work hard.” Indeed, in addition to having a wife, four boys between the >> Read More…
Community Profile – Tom Ramsey
Tom Ramsey was a small-town Yuma boy who grew up working for his father’s lumber company when he received football scholarships to the University of Arizona and Northern Arizona University. He chose NAU and moved to Flagstaff in 1969 to study physical education and industrial arts. After playing professional football for the Kansas City Chiefs >> Read More…
