Flagstaff’s local food movement attracts special kinds of entrepreneurs committed to establishing a direct connection between food producers and consumers.
The goal of this forum is to inspire conversations on how to grow and improve local food production and to create a space for individuals to showcase and share techniques and solutions to be a successful green entrepreneur.
Participants will have the opportunity to listen to and share their own stories with several presenters and community members including growers, educators, advocates, and environmentalists — all of whom work to strengthen our local food movement.
Thursday, August 13 @ 5:30 pm
$10 per person, Museum of Northern Arizona members free
[includes street tacos from Satchmo’s local menu]
Space is limited. RSVP to 928.774.5213.
PRESENTERS INCLUDE
Derrick Widmark, Diablo Burger
John Taylor, Terrabirds
Kevin Ordean & Patrick Pfeifer, Roots Composting
Jonathan Netzky & Justin Benedict, Local Alternative