Fratelli’s

She’s at it again, only this time, Toasted Owl restaurateur Cecily Maniaci has made her new culinary escapade a bit more down to earth with the recent opening of Plantasia Eatery. Featuring fine dining entrees clad with plant-based, vegan and vegetarian ingredients, Maniaci has a lot of healthy reasons for venturing into the health-based culinary arena, like diabetes and high blood pressure, which she battled for years. “I changed my diet about 19 months ago and it changed my life,” said … [Read more...] about Restaurateur Promotes Plant-Based Dining at Plantasia Eatery