Mario Cruz

As fall descends upon Flagstaff, changing leaves and cooler temperatures denote signs of the season, but, as many locals are aware, there’s another hint of the season that has them excited: roasted Hatch green chilies. For almost 19 years, this spicy ingredient to savory dishes has been sold annually by Got Chili owner Mario Cruz. “It’s hard to say, but I sell about 6,000 pounds during the season,” said Cruz, who also sells them frozen throughout the year. “I know many people in the … [Read more...] about Getting Chili