Taking his imagination and cooking skills to the next level, Salsa Brava owner/chef, John Conley is kicking off the opening of his new catering venture – Fat Olives. Fat Olives is a mobile, wood-fired pizza pie oven, offering Neopolitan pizza, unlike any you’ll find in Arizona. This style of pizza originating from Italy, typically is smothered with rich tomato sauce, and hand-made mozzarella cheese. “We use Caputo Tipo 00 flour that delivers both a crisp crust and a moist crumb. Staying … [Read more...] about Fat Olives — New Wood Fired Pizzas