Hungry for Plant-Based Options?

Toasted Owl restaurateur Cecily Maniaci is featuring an all plant-based menu in her newest restaurant, Plantasia, opening soon in Flagstaff. Vegan options will include Jonathan Netzky’s NexVeg product. Read more at FlagstaffBusinessNewsPlantasia Also hear from Jonathan about the regional foods and spices included in NexVeg, a product used in restaurants all over Flagstaff and beyond that doesn’t try to imitate meat, visit ZonieLivingNexVeg