It could be the vegan sourdough bread, organic peanut-butter pie, gluten-free coconut magic bars, scratch-made butternut squash soup, fresh fruit smoothies or any sandwich served on a croissant, but Anastassiya McPherson believes it’s more than any one favorite menu item that keeps the Coffee Inn … [Read more...] about Coffee Inn Thriving Downtown
Karen’s Gluten-Free Bakery
Celebrating Amanda Kristinat’s Legacy on Flagstaff’s Start-Up Community
On behalf of the Moonshot organization and NACET community, I am deeply saddened to share the loss of our dear partner and friend, Amanda Kristinat. She wasn’t the kind of person who sought the spotlight; she allowed me to be that beacon. Amanda epitomized quiet strength, thriving in a supportive, … [Read more...] about Celebrating Amanda Kristinat’s Legacy on Flagstaff’s Start-Up Community
