Late last month, the historic Grand Canyon Café was sold. Paul Moir, one of the buyers, said he hopes to take the restaurant to its 100th year. “I’m 48 now, so I’ll be 75 then. I can see that happening,” said Moir. “I think it will be realistic to take it there. The Grand Canyon Café has been … [Read more...] about Lifestyle Change Reflected on the Menu
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