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You are here: Home / On the Grid - Podcast / On the Grid – Flagstaff Restaurants

On the Grid – Flagstaff Restaurants

October 12, 2017 By FBN Leave a Comment

Flagstaff Restaurants

https://soundcloud.com/user-559986867/on-the-grid-podcast-volume-4

On the Grid with Bonnie StevensOn the Grid with Flagstaff Business News is a monthly podcast delving into timely topics and interviews with guests who help shape the local economy. Restauranteur Paul Moir joins FBN Editor and Host Bonnie Stevens to discuss SLO Restaurant Concepts – SLO meaning Sustainble, Local, Organic – and how the downtown Flagstaff dining experience has been enhanced with Brix, Criollo Latin Kitchen, Proper Meats and Provisions and the Grand Canyon Café.

Listen on Soundcloud: https://soundcloud.com/user-559986867/on-the-grid-podcast-volume-4

Filed Under: On the Grid - Podcast Tagged With: Business, Flagstaff, On the Grid, Podcast, restaurant

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