Restaurateur Paul Moir may well have summed up how small business owners are feeling: “The labor shortage is the cherry on top of what has been a very difficult year.” The co-owner of Brix and Proper Meats and Provisions and many other small business owners are reporting a similar challenging timeline through the past 15 months. Businesses were closed in March 2020. Some were able to adjust and open throughout the summer and fall with curbside service and strict social distancing guidelines. … [Read more...] about Small Businesses Struggling with Labor Shortage
Brix
2nd Annual “Food, Wine & Fun”
Sun, 23 2nd Annual "Food, Wine & Fun" Brix Restuarant & Wine Bar, 413 N. San Francisco, 1 to 4 p.m. Enjoy tasting and learning about wines from around the world, hearty appetizers by the Brix chefs, a silent auction featuring resort stays, cooking classes, and event tickets, and more fun. Tickets for this fundraiser are $50 per person and can be purchased at Brix, Criollo Latin Kitchen or through Girls on the Run at info@gotrcoconino.org. All proceeds benefit … [Read more...] about 2nd Annual “Food, Wine & Fun”
