Simple Food

Flagstaff’s Southside renaissance continues with a new restaurant that offers no frills, simple food while paying homage to Flagstaff’s space training heritage. Owner Patrick Flanigan opened Carmels in June after hearing what the community wants in terms of food and atmosphere. “I didn’t want Scottsdale in Flagstaff. I’ve got an old building in a historic place and wanted everything to look like it belonged here,” he said. The result is an eatery touched with elements of nostalgia. The … [Read more...] about Carmels Serving Simple Food, Out of this World Atmosphere